Recipe of Speedy Garlic Pan Bread

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, garlic pan bread. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Garlic Pan Bread is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Garlic Pan Bread is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook garlic pan bread using 16 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Pan Bread:

1. Make ready Yeast Ingredients
2. Take Warm Water
3. Make ready Active Dry Yeast
4. Get sugar
5. Take Vegetable Oil
6. Make ready Dry Bread Ingredients
7. Take All-Purpose Flour
8. Make ready sugar
9. Get salt
10. Make ready Herb and Garlic Butter
11. Make ready Salted Butter Melted
12. Prepare Garlic Puree
13. Take Parsley Flakes
14. Get Oregano
15. Get Basil
16. Get Parmesan Cheese

Steps to make Garlic Pan Bread:

1. Add all of the Yeast ingredients accept for the oil together in a 2 cup measure. Stir and allow to rise for 10 minutes.
2. Mix the dry bread ingredients in a large bowl.
3. Once yeast mixture has finished it's 10 minute rise, add the vegetable oil. Then add the whole mixture to the dry bread ingredients and stir.
4. Fold and knead the dough until dough has come together.
5. Form into a ball in the large bowl and place in a warm area covered with a damp towel for 20 minutes to begin rising.
6. Punch down the dough, folding and kneading for at least 5 minutes. Then replace on warm area covered with a damp towel for 1 hour and 10 minutes to rise again.
7. Remove bread once risen and begin shaping the buns. I use 50g of dough per ball. This will also mean you have some rolls that don't fit in the 10-inch cast-iron skillet. These I made into dinner rolls.
8. Once all buns are shaped and placed in your skillet, place the skillet in a warm area covered with a damp towel and rise for another 1 hour and 10 minutes.
9. Preheat oven to 375°F. Once ready, place buns in oven and bake for 20 minutes or until the tops of the buns are lightly golden.
10. Mix together the Garlic and Herb Butter ingredients.
11. Remove the buns from oven when finished, spread the garlic butter on top of the buns and serve!

So that is going to wrap it up with this exceptional food garlic pan bread recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!