How to Prepare Quick Chocolate Cupcakes with Pomegranate Cream Cheese Frosting

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chocolate cupcakes with pomegranate cream cheese frosting. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Chocolate Cupcakes with Pomegranate Cream Cheese Frosting is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Chocolate Cupcakes with Pomegranate Cream Cheese Frosting is something which I have loved my whole life. They are fine and they look fantastic.

Today I'm going to show you how to make these deliciously moist chocolate cupcakes with cream cheese frosting! Or you can totally eat the healthy pumpkin cupcakes unfrosted and call them pumpkin muffins instead There are thousands of recipes for basic cream cheese frosting out there. Below is how I like to make mine, and just use vegan brands of cream. How to Make Chocolate Cupcakes with Cream Cheese Frosting Recipe from Scratch.

To get started with this particular recipe, we have to prepare a few components. You can have chocolate cupcakes with pomegranate cream cheese frosting using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Cupcakes with Pomegranate Cream Cheese Frosting:

1. Get FOR CUPCAKES
2. Take granulated sugar
3. Take all purpose flour
4. Take special dark hersheys cocoa
5. Take baking powder
6. Take baking soda
7. Take salt
8. Make ready eggs
9. Get milk
10. Make ready oil such as canola oil
11. Prepare vanilla extract
12. Take boiling water
13. Make ready FOR POMEGRANATE FROSTING
14. Make ready pomegranate juice
15. Get butter at room temperature
16. Make ready cream cheese at room temperature
17. Take powdered sugar, about 4 cups
18. Get bag of chocolate covered pomegranat juice pieces I use a brand called brookside they are in the candy section of the grocery store

Swaps & Suggestions for Cream Cheese Frosting. This is the basic recipe, you can reduce the amount of butter if you want a bit more tang. The chocolate cupcake recipe is slightly adapted from the chocolate cookbook. These easy chocolate chip cupcakes topped with a buttery cream cheese frosting are a decadent upgrade on a classic favorite, banana bread.

Instructions to make Chocolate Cupcakes with Pomegranate Cream Cheese Frosting:

1. MAKE CUPCAKES
2. Preheat oven to 350, line cupcake tins with paper liners, this makes 24 cupcakes
3. In a large bowl, mix flour, cocoa, baking powder, baking soda and salt. Add eggs, milk oil and vanilla. Beat until combined. Stir in boiling water ( the batter will be very thin). Pour batter evenly into 24 paper lined cupcake tins. Bake 16 to 20 minutes until a toothpick comes out clean.Cool on a rack
4. FOROMEGRANATE FROSTING
5. In a small saucepan, over medium heat reduce pomegranate juice by one half this will take awhile so I would advise doing this in advance or while the cupcakes are cooking.This must be cool before using in frosting.
6. Beat cream cheese and butter until creamy.Slowly add powdered sugar and cooled pomegranate juice beat until smooth, you may not need all the sugar once you have a creamy fluffy frosting its done,
7. Frost the cooled cupcakes with frosting top each cupcake with 3 chocolate covered pomegranate juice pieces, if you can not find them garnish with chocolate shavings

The chocolate cupcake recipe is slightly adapted from the chocolate cookbook. These easy chocolate chip cupcakes topped with a buttery cream cheese frosting are a decadent upgrade on a classic favorite, banana bread. Cupcake Cakes, Food, Desserts, Dessert Recipes, Mojito Cupcakes, Cupcake Frosting, Delicious Desserts, Eat All about best pipeable cream cheese frosting. An elaborate post on cream cheese frosting- tips and Gingerbread Cupcakes with Marshmallow Frosting and Pomegranate Caramel. Would the cream cheese frosting go with.

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