04/12/2020 10:03

Recipe of Favorite Fried Pie Crust

by Cole Rogers

Fried Pie Crust
Fried Pie Crust

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, fried pie crust. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Fried Pie Crust is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Fried Pie Crust is something which I’ve loved my entire life.

The crust is fried, not the pie. This originally came from a wonderful pineapple cream pie, but is Nutritional Information. This simple technique for crimping a pie crust is essential for baking delicious holiday pies. Watch this quick video from the Fine Cooking test kitchen.

To get started with this particular recipe, we have to first prepare a few components. You can have fried pie crust using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fried Pie Crust:
  1. Prepare 3 cups all purpose flour
  2. Make ready 1 cup milk
  3. Take 1 tablespoon distilled white vinegar
  4. Prepare 1/4 teaspoon salt
  5. Prepare 1 large egg
  6. Prepare 1/2 cup lard or shortening
  7. Get 3 tablespoon sugar

From Pop-Tarts to dessert nachos, here's how to make dinners and desserts Fried Apple Hand Pies. Photo courtesy of Miss in the Kitchen. If making Pie Crust makes you nervous, my step-by-step photos and precise tips will help you make I know homemade pie crust has a scary reputation, but it tastes SO much better than any storebought. All butter flaky Pie Crust, with easy to follow concise steps AND a short video so you can nail your pie crust This is my "go-to" pie crust that I use for all things sweet such as Pecan Pie and Pumpkin Pie.

Steps to make Fried Pie Crust:
  1. Mix the flour, salt, sugar, and shortening.
  2. Beat the egg and add
  3. Mix the vinegar and milk.
  4. Add to the flour mixture.
  5. Knead into a ball and put into a ziploc bag. Set into the refrigerator for an hour.

If making Pie Crust makes you nervous, my step-by-step photos and precise tips will help you make I know homemade pie crust has a scary reputation, but it tastes SO much better than any storebought. All butter flaky Pie Crust, with easy to follow concise steps AND a short video so you can nail your pie crust This is my "go-to" pie crust that I use for all things sweet such as Pecan Pie and Pumpkin Pie. Here are every kind of pie crust you would ever want to make, and the best homemade crusts Add cold water and mix (except for the vinegar and fried piecrust you add the egg and vinegar and water). Our favorite butter pie crust recipe that makes consistent flaky pie dough every time. Jump to the full Pie Crust Recipe.

So that’s going to wrap this up with this special food fried pie crust recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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