Recipe of Quick Baked Buffalo Chicken Dip

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, baked buffalo chicken dip. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Baked Buffalo Chicken Dip is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Baked Buffalo Chicken Dip is something that I have loved my whole life. They’re fine and they look wonderful.

Serve This Creamy Buffalo Chicken Dip Hot W/ Celery Sticks Or Veggies. Stir in the dressing, hot sauce and cheeses. Heat chicken and hot sauce in a skillet over medium heat, until heated through. Stir in cream cheese and ranch dressing.

To get started with this particular recipe, we have to first prepare a few components. You can have baked buffalo chicken dip using 6 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Baked Buffalo Chicken Dip:

1. Get 14 oz Boneless, Skinless Chicken Breast (9 oz cooked)
2. Get 2 tbsp 1/3 Less Fat Philadelphia Cream Cheese
3. Get 1/4 cup Franks Red Hot Sauce
4. Take 1/4 cup Light Ranch Dressing
5. Make ready 1/2 cup Reduced Fat 2% Shredded Sharp Cheddar Cheese
6. Prepare 4 stick Celery

It's not a competition, but you definitely just won appetizers. Buffalo chicken dip goes well with sliced baguettes, crackers, tortilla chips or corn chips. In fact, the flavors of Buffalo chicken dip go well with a lot of things! Try variations on this crowd-pleaser like these Buffalo Chicken Stuffed Poblano Peppers or this Buffalo Chicken Salad.

Instructions to make Baked Buffalo Chicken Dip:

1. Preheat oven to 350°F. Bake chicken breast 30 minutes or until no longer pink. Chop or shred into small pieces and set aside. You can also use pre-cooked canned chicken breast and skip the first step. In small sauce pan combine hot sauce, ranch dressing, cream cheese and stir continuously over low heat until cream cheese melts and sauce is creamy. Add chicken to sauce pan and stir until well coated. Spread in 8x8 glass baking dish. Sprinkle with shredded cheese and bake in oven about 10 minutes or until cheese is just melted. Don't overbake. Serve with celery sticks. Enjoy. :)

In fact, the flavors of Buffalo chicken dip go well with a lot of things! Try variations on this crowd-pleaser like these Buffalo Chicken Stuffed Poblano Peppers or this Buffalo Chicken Salad. How long does Buffalo chicken dip last in the fridge. Serve warm with crackers, chips, pretzels and/or vegetables. In a large bowl, beat cream cheese, sour cream and hot sauce until smooth; stir in chicken.

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