How to Make Speedy Cajun Chicken Alfredo

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, cajun chicken alfredo. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Cajun Chicken Alfredo is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Cajun Chicken Alfredo is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook cajun chicken alfredo using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cajun Chicken Alfredo:

1. Make ready 1 cup (or over) cooked sausage
2. Take Olive Oil
3. Make ready 4 cloves garlic
4. Prepare 1 Breast Chicken
5. Make ready 4 cups cooked penne pasta (or macaroni as substitute)
6. Take 2 tbsp Cajun Seasoning
7. Take 2 Cups Cream
8. Prepare Ground Fresh Parsley

Instructions to make Cajun Chicken Alfredo:

1. Cooke Sausage and set aside
2. Fry Chicken and Garlic together until chicken is sufficiently cooked. Fry for 10 mins. Frying together prevents the garlic to darken until chicken is sufficiently cooked.
3. Add cooked sausage and cajun seasoning. Mix well until cajun sticks with meats.
4. Add cream and bring to boil.
5. Add parmesan and crushed parsley.
6. Let cool and serve.

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