Recipe of Favorite Orange Chicken

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, orange chicken. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Orange Chicken is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Orange Chicken is something that I’ve loved my entire life.

Orange chicken is a North American Chinese dish of Hunan Province origin. Original Orange Chicken By Panda Express. Chinese Orange Chicken made with crispy fried chicken covered in an authentic orange sauce. The ultimate Chinese Orange Chicken Recipe which is way better than take-out.

To get started with this recipe, we must first prepare a few components. You can cook orange chicken using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Orange Chicken:

1. Take 2 tbsp cornstarch
2. Prepare 1 tbsp garlic powder
3. Prepare 1 1/2 lb chicken breasts, cut into strips
4. Prepare 1 tbsp vegetable oil
5. Make ready 1/3 cup soy sauce
6. Get 1/4 cup water
7. Take 1/4 cup orange juice
8. Take 2 tbsp brown sugar
9. Prepare 1 tsp ginger
10. Get 1 tbsp cornstarch
11. Make ready 1 tsp red pepper flakes
12. Take 1/3 cup orange marmalade

Panda Express made this dish famous, and it's on most takeout menus alongside dishes like General Tso's Chicken. Great orange flavor - tastes similar to restaurant Crispy Orange Chicken. The following changes should improve texture. After frying chicken keep warm on baking sheet in oven.

Instructions to make Orange Chicken:

1. In a large bowl combine cornstarch and garlic powder; toss chicken in the mixture.
2. In a separate bowl combine soy sauce, water, orange juice, brown sugar, ginger, cornstarch and red pepper flakes. Set aside.
3. In a large skillet or wok over medium-high heat, stir fry chicken in vegetable oil until golden brown, about 7 to 10 minutes.
4. Pour in prepared sauce and orange marmalade. Simmer until sauce is thickened about 10 minutes. Serve with white or brown rice.

The following changes should improve texture. After frying chicken keep warm on baking sheet in oven. Orange Chicken is a classic Chinese-American take-out dish popularized by Panda Express. My version is loaded with juicy chunks of gingery marinated chicken, and the all-natural glaze is made. This Orange Chicken Recipe brings Chinese takeout home!

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