18/09/2020 09:38

Steps to Prepare Homemade Spinach & Artichoke dip pasta with grilled chicken

by Elva Stevenson

Spinach & Artichoke dip pasta with grilled chicken
Spinach & Artichoke dip pasta with grilled chicken

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, spinach & artichoke dip pasta with grilled chicken. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spinach & Artichoke dip pasta with grilled chicken is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Spinach & Artichoke dip pasta with grilled chicken is something that I’ve loved my entire life.

Find Deals on Spinach Artichoke Dip in Snack Food on Amazon. It is loaded with tons of nutrients in a low-calorie package. Dark, leafy greens like spinach are important for skin, hair, and bone health. The leaves are used for food and to make medicine.

To get started with this particular recipe, we have to first prepare a few components. You can have spinach & artichoke dip pasta with grilled chicken using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Spinach & Artichoke dip pasta with grilled chicken:
  1. Get 1 can artichokes
  2. Take 1 grilled chicken breast
  3. Make ready 8 oz penne
  4. Make ready 1 spinach
  5. Prepare 4 oz cream cheese
  6. Get 2/3 cup shredded mozzarella
  7. Make ready 1/4 cup parmesan cheese
  8. Make ready 2 tbsp butter
  9. Take 1 onion diced
  10. Get 3 tbsp all-purpose flour
  11. Make ready 2 cup milk
  12. Get 2 clove garlic minced

It may be eaten cooked or raw, and the taste differs considerably. Spinach (Spinacia oleracea) is a leafy green vegetable that originated in Persia. It belongs to the amaranth family and is related to beets and quinoa. What's more, it's considered very healthy, as.

Steps to make Spinach & Artichoke dip pasta with grilled chicken:
  1. Get a pot of water boiling for the pasta and heat up the grill for the chicken. I oiled the chicken and used Italian seasoning . Also i only used half of the chicken you see in the picture . Cook chicken and pasta when ready .
  2. Melt butter in a large pan and put your diced onions inside. Saute for a couple minutes. Add garlic and saute till fragrant
  3. Sprinkle the flour over the onions and continue stirring four a couple of minutes.
  4. Slowly pour and stir milk in. Continue to stir until it starts to heat up and thicken.
  5. Add your mozzarella, parmesian, and cream cheese. Stir until all melted and conjoined. Couple of minutes
  6. Chop your chicken and artichokes. Throw penne, artichokes, and chicken in pot and fold in, continue to heat through
  7. Once you have it all mixed together and heated through, add spinach. I used a can of spinach which made it look like the actual dip you are used to seeing. Just really drain it well to get all the liquid out. If you want it to look not as green, use a couple of handfuls of fresh spinach and wilt it down a couple of minutes in the pot. Its a much cleaner look.
  8. Top with chili flakes for some heat and more parmesian

It belongs to the amaranth family and is related to beets and quinoa. What's more, it's considered very healthy, as. Spinach is a great staple to add to your diet. This leafy green vegetable grows all year round and is packed with vitamins and minerals. There are two basic types of spinach: flat-leaf and savoy.

So that’s going to wrap it up with this exceptional food spinach & artichoke dip pasta with grilled chicken recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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