Recipe of Speedy Grilled Mexican Lime Chicken

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, grilled mexican lime chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Grilled Mexican Lime Chicken is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Grilled Mexican Lime Chicken is something which I have loved my entire life. They are fine and they look wonderful.

DIRECTIONS Combine first all ingredients for marinade. Drain chicken well and grill until done. Mexican Lime Chicken is marinated Chicken breasts in lime juice, lime zest, coriander, paprika and grilled either in oven or stovetop grill pan. Mexican Lime Chicken can be served as a starter or a side dish to lovely weekend meal and also a great option to serve in your brunch parties.

To begin with this particular recipe, we have to prepare a few components. You can have grilled mexican lime chicken using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Mexican Lime Chicken:

1. Prepare marinade
2. Get 2 tsp salt (i use sea salt)
3. Prepare 2 tsp chili powder
4. Prepare 2 tsp garlic powder
5. Take 1/4 cup oil
6. Get 1/2 cup lime juice
7. Get chicken
8. Prepare 4 lb Boneless Chicken Breast

Just slice the chicken thinly then pile into a flour tortilla with a handful of shredded Colby Jack cheese. Simple add the cilantro lime chicken marinade ingredients to a large zip-top bag and place the chicken inside to marinate. Once the chicken has marinated, pre-heat the grill to medium-high heat. Grill the cilantro lime chicken until cooked through, making sure to flip halfway through.

Instructions to make Grilled Mexican Lime Chicken:

1. Mix all ingredients, except chicken, for marinade.
2. Pound chicken to desired thickness.
3. Add chicken to the marinade, cover and let marinade at least 2 hours. I put mine in refrigerator over night.
4. Grill on medium heat for 20 minutes or until done.
5. Enjoy!

Once the chicken has marinated, pre-heat the grill to medium-high heat. Grill the cilantro lime chicken until cooked through, making sure to flip halfway through. Pound to even thickness: Pounding the boneless, skinless breasts to an even thickness will help the meat cook more evenly, so you don't have the extremes of raw and dry. Marinate: Marinate the chicken in an acidic marinade made with lime juice. It's almost like using buttermilk, but lime flavored.

So that’s going to wrap this up for this exceptional food grilled mexican lime chicken recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!