23/02/2021 06:14

Simple Way to Prepare Super Quick Homemade Grilled Chicken Pita

by Duane Rowe

Grilled Chicken Pita
Grilled Chicken Pita

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, grilled chicken pita. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Grilled Chicken Pita is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Grilled Chicken Pita is something which I’ve loved my entire life. They are fine and they look wonderful.

If grilling the chicken, lightly oil the grill rack. Fill each pita half with chicken, cucumber, tomatoes, onion and cheese; drizzle with sauce. Top with yogurt sauce and a wad of alfalfa sprouts. Add salt and pepper, to taste.

To get started with this recipe, we have to first prepare a few ingredients. You can have grilled chicken pita using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Chicken Pita:
  1. Get 1 chicken breast; butterflied
  2. Make ready 1 pita
  3. Take 2 tbsp hummus
  4. Take 1/2 tomato
  5. Make ready 1/2 cucumber
  6. Take 2 tbsp tahini
  7. Take 1 Tzatziki
  8. Take 1 feta cheese
  9. Take 1 salt and pepper
  10. Get 1 dash paprika
  11. Take 1 dash onion powder
  12. Make ready 1 dash garlic powder
  13. Get 1 dash turmeric
  14. Make ready 1 dash dried dill
  15. Prepare 1 drizzle vegetable oil

In a medium bowl, combine all chicken ingredients together and allow to marinate at least two hours. Heat to a medium-high and add chicken. Cut the thighs into bite-size slices and place on a large platter with the grilled vegetables. We serve it family style on the dinner table with shredded lettuce, diced tomatoes, crumbled feta cheese, and a bowl of tzatziki sauce.

Steps to make Grilled Chicken Pita:
  1. Toss breast in vegetable oil. Season breast with dried spices. Grill each side approximately 5-10 minutes each side or until chicken reaches 165º.
  2. Small dice tomato and cucumber. Toss with tahini. Set aside.
  3. Cut open pita. Season with olive oil, salt, and pepper and grill very briefly if desired.
  4. Spread hummus in pita. Add sliced or diced chicken breast. Add veggie mix, feta, and tzatziki.
  5. Variations: Fresh dill, basil, tarragon, parsley, chervil, oregano, thyme, caramelized red onions, rice, pickled red cabbage.

Cut the thighs into bite-size slices and place on a large platter with the grilled vegetables. We serve it family style on the dinner table with shredded lettuce, diced tomatoes, crumbled feta cheese, and a bowl of tzatziki sauce. This recipe is great for a quick summer dinner. How to make Grilled Chicken Pita: In a mixing bowl combine onion, garbanzo beans, olive oil, lemon juice, salt and pepper. Grill pita bread then spread yogurt, add arugula, tomatoes, garbanzo bean mixture, avocado and grilled chicken slices.

So that’s going to wrap it up for this exceptional food grilled chicken pita recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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