Recipe of Award-winning Pina Colada chicken

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, pina colada chicken. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Pina Colada chicken is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Pina Colada chicken is something that I’ve loved my whole life. They’re fine and they look fantastic.

Make this tropical Piña Colada Chicken Salad from Delish.com for your next summer party! In a large bowl combine romaine. I recommend this Piña Colada Chicken anytime you need your own escape to a coconut-and-pineapple paradise. Pina Colada Chicken — I love it!

To get started with this recipe, we must prepare a few ingredients. You can have pina colada chicken using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pina Colada chicken:

1. Get chicken
2. Prepare 10 large chicken breasts boneless and skinless
3. Prepare 1/2 stick margarine
4. Take salt
5. Make ready 1 tsp granulated garlic powder
6. Prepare sauce/ glaze
7. Prepare 16 1/2 oz coconut water
8. Take 2 cup pineapple juice
9. Make ready 1 tbsp light brown sugar
10. Get 1/4 cup pineapple juice, for thickener
11. Get 2 tbsp cornstarch, for thickener
12. Make ready 20 oz can of crushed pineapple
13. Make ready 1/2 cup sugar

The piña colada is a sweet cocktail made with rum, cream of coconut or coconut milk, and pineapple juice, usually served either blended or shaken with ice. The piña colada is a favorite rum cocktail and easy to make. This recipe requires no blender, is filled with The piña colada is a classic Puerto Rican cocktail made with pineapple juice, white rum (also. The best pina colada I've ever had.

Steps to make Pina Colada chicken:

1. Season the chicken. Heat margarine and pan fry/poach the chicken in margarine.
2. Preheat oven 400 ° Fahrenheit
3. When browned on both sides, add pineapple juice, crushed pineapple, and coconut water. Let cook till chicken is done, on the stove top. Then remove chicken from pan. Add sugar.
4. Mix quarter cup of pineapple juice and cornstarch. Add to juices stirring constantly when it thickens add chicken back into the sauce covering the chicken.
5. Put into oven, after the chicken is coated. Let bake for 30 minutes
6. Let sit 10 minutes serve hope you enjoy!
7. Serve with pina colada rice - - https://cookpad.com/us/recipes/361856-pina-colada-rice

This recipe requires no blender, is filled with The piña colada is a classic Puerto Rican cocktail made with pineapple juice, white rum (also. The best pina colada I've ever had. Not sure why but they. Напиток с/а газ. Аморе Пина Колада ж/б.

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