Recipe of Jamie Oliver Instant Pot Chicken Tacos

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, instant pot chicken tacos. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

These Instant Pot Chicken Tacos come together quickly and can be made from fresh or frozen chicken breasts or thighs (or both!)! These Instant Pot Chicken Tacos are so super versatile, they're sure to be a crowd pleaser! This is the best basic Instant Pot Shredded Chicken <- if you're. Place chicken, seasonings, and buffalo sauce in the Instant Pot.

Instant Pot Chicken Tacos is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Instant Pot Chicken Tacos is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have instant pot chicken tacos using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Instant Pot Chicken Tacos:

1. Prepare 2 large boneless skinless chicken breast
2. Take 2 tbsp taco seasoning
3. Make ready 1/2 cup chicken broth or stock
4. Prepare 1/2 cup salsa

Spicy-savory chicken with refreshing salsa wrapped with a slight-crisp warm corn tortilla. Super easy chicken tacos that are satisfyingly delicious. Couldn't stop eating bite after bite! This all-in-one pressure cooker dinner has quickly become a family favorite!

Instructions to make Instant Pot Chicken Tacos:

1. Pour chicken broth into instant pot
2. Place the chicken breasts in the instant pot. Sprinkle the taco seasoning on top.
3. Sprinkle taco seasoning over chicken and cover with salsa.
4. Place the lid on the instant pot and make sure it is set to seal. Program the instant pot for pressure cooking on high pressure for 12 minutes for fresh chicken, or 15 for frozen chicken.
5. Once it is finished cooking quick release the pressure. You may want to pour off some of liquid at this point. Shred the chicken and stir into the remaining liquid to get everything coated with flavor. Serve with your favorite taco toppings.

Couldn't stop eating bite after bite! This all-in-one pressure cooker dinner has quickly become a family favorite! Instant Pot Chicken Taco Bowls all cooked together in one pot, with rice, black beans, corn, salsa, chicken and seasonings. The Instant Pot Chicken Tacos require minimal effort to make. I'm a fan of anything that tastes good and doesn't take too long to prepare.

So that’s going to wrap this up with this exceptional food instant pot chicken tacos recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!