Recipe of Speedy Cuban Chicken & Rice

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, cuban chicken & rice. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cuban Chicken & Rice is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Cuban Chicken & Rice is something that I’ve loved my whole life. They’re nice and they look fantastic.

These Cuban-style chicken cutlets are marinated with citrus juices and spices, then seared in a skillet until well browned and juicy. Sautéed onions top them off, and it all comes together quickly and easily. Wanted to get a Cuban Chicken recipe with Mojo, but I didn't have time to do the marinade. What I liked about this dish is the quick preparation time.

To get started with this particular recipe, we have to first prepare a few components. You can cook cuban chicken & rice using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cuban Chicken & Rice:

1. Prepare 6 Boneless Chicken Thighs
2. Make ready 2 Red onions Chopped
3. Make ready 4 cloves garlic Chopped
4. Take 1 green Pepper Chopped
5. Make ready 300 gm Long Grain Rice (Pre Soaked)
6. Take 1 can mixed Beans
7. Get 2 tsp dried Oregano
8. Take 2 tsp Cumin
9. Prepare 1 tsp Paprika
10. Take 3 tbsp Red Wine Vinegar
11. Take 1 pt Chicken stock
12. Get 180 gm Smoked Bacon Lardons
13. Take Juice & Zest of 1 Lime
14. Prepare 2 tbsp chopped Coriander
15. Prepare S&P

Serve with rice and beans for a hearty meal. FRIED CHICKEN TOWER + MELTY CHEESY CORN (Spicy Fried Chicken + Chicken Nuggets) MUKBANG. Cuban Style Chicken- I marinated this chicken in such amazing spices! Cumin, oregano, smoked paprika, chili powder, fresh garlic, lime juice and zest, and orange juice and zest!

Instructions to make Cuban Chicken & Rice:

1. Season chicken & fry in hot pan till browned on both sides. Set aside
2. Add onions & Bacon & cook for 5 mins.
3. Add herbs & spices fry for 1 min then add vinegar & cook till evaporated.
4. Add rice cook dry for 1 min. Add stock & bring to the boil. Add chicken, peppers & beans. Cover & cook for 15/20 mins till rice is cooked. Be careful not to overcook.
5. Remove from heat add zest, juice & herbs season to taste & serve.

Cuban Style Chicken- I marinated this chicken in such amazing spices! Cumin, oregano, smoked paprika, chili powder, fresh garlic, lime juice and zest, and orange juice and zest! Cuban Chicken. with zucchini and red bell pepper. The Cubano, the Cuban sandwich that makes our bocas de agua every time we think of it, gets an amazing transformation here. What to serve with Cuban Chicken Fricassee?

So that is going to wrap this up for this exceptional food cuban chicken & rice recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!