Steps to Make Ultimate Penne with Chicken, Asparagus, and Fresh Rosemary

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, penne with chicken, asparagus, and fresh rosemary. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Penne with Chicken, Asparagus, and Fresh Rosemary is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Penne with Chicken, Asparagus, and Fresh Rosemary is something that I have loved my entire life. They’re nice and they look fantastic.

Steps Cook penne per directions on package. Add asparagus, broth, wine, and parsley. Pour chicken broth into the skillet. Then stir in asparagus, garlic, and a pinch more garlic powder, salt, and pepper.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook penne with chicken, asparagus, and fresh rosemary using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Penne with Chicken, Asparagus, and Fresh Rosemary:

1. Prepare 2 tbsp olive oil
2. Take 1 clove garlic minced
3. Make ready 2 shallots minced
4. Make ready 1/2 tsp fresh rosemary leaves chopped
5. Get 1 lb boneless skinless chicken breast diced
6. Make ready 1/2 cup low sodium chicken broth
7. Prepare 1/4 cup dry white wine
8. Get 2 tbsp fresh chopped parsley leaves
9. Get 1/2 lb penne noodles
10. Prepare 2 cups chopped asparagus
11. Take to taste Salt and pepper
12. Take Parmesan cheese

This Creamy Chicken Asparagus Penne Pasta is a marvelous dinner recipe that's filled to the brim with fresh veggies and tender pasta in a light and creamy sauce. A couple weeks ago I was in Las Vegas at a conference, learning all the things, but really just wanting to eat all the things. Rosemary chicken is a classic taste pairing, but to make it lighter tasting in the spring and summer months ( or whenever asparagus is actually affordable) using lemon and garlic to boost the flavour is key to making this a great chicken dish. Not only that, this is low carb and can be made high fat for Keto diets if needed.

Steps to make Penne with Chicken, Asparagus, and Fresh Rosemary:

1. Cook penne per directions on package.
2. In a large skillet heat oil over medium heat, add garlic, shallots, and rosemary and cook for 1 min. Add chicken and cook thru. Add asparagus, broth, wine, and parsley. Simmer to heat thru.
3. Add penne to skillet and stir until sauce glazes the pasta.
4. Sprinkle with parmesan and serve.

Rosemary chicken is a classic taste pairing, but to make it lighter tasting in the spring and summer months ( or whenever asparagus is actually affordable) using lemon and garlic to boost the flavour is key to making this a great chicken dish. Not only that, this is low carb and can be made high fat for Keto diets if needed. Remove cooked chicken from pot and set aside. In the same pot, pour the chicken broth, then add asparagus, salt, pepper, and the remaining garlic and stir. Add cooked chicken, penne, remaining olive oil, parmesan, and tomatoes, and stir until fully incorporated and the cheese has melted.

So that is going to wrap this up for this special food penne with chicken, asparagus, and fresh rosemary recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!