Recipe of Jamie Oliver Yummiest healthiest PARANTHA

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, yummiest healthiest parantha. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Yummiest healthiest PARANTHA is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Yummiest healthiest PARANTHA is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook yummiest healthiest parantha using 24 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Yummiest healthiest PARANTHA:

1. Make ready wheat flour or ATTA
2. Prepare gramflour
3. Make ready ragi flour
4. Make ready finely grated cauliflower
5. Get finely grated carrots
6. Make ready peas
7. Make ready finally grated radish
8. Prepare green chilli grated
9. Get boiled potatoes mashed
10. Take leftover daal any
11. Make ready boiled CHICKPEAS
12. Take grated onion
13. Take ginger grated
14. Prepare ghee
15. Take rock salt
16. Get red chili powder
17. Prepare turmeric
18. Get garam masala
19. Get cumin seeds
20. Get carom seeds
21. Take chaat masala
22. Prepare coriander powder
23. Make ready curry leaves
24. Make ready kasoori methi

Steps to make Yummiest healthiest PARANTHA:

1. Mix all the ingredients well and patiently make a smooth dough by taking small amounts of water
2. In the end grease the dough with hands and let it rest for atleast 30 minutes.i did it for 4 to 5 hours
3. Make small tortillas like paranthas and enjoy
4. Stay safe stay healthy

So that’s going to wrap it up for this exceptional food yummiest healthiest parantha recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!