11/09/2020 05:42

Easiest Way to Prepare Perfect Grilled Scallops, Wrapped in Bacon

by Callie Stewart

Grilled Scallops, Wrapped in Bacon
Grilled Scallops, Wrapped in Bacon

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, grilled scallops, wrapped in bacon. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Grilled Scallops, Wrapped in Bacon is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Grilled Scallops, Wrapped in Bacon is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have grilled scallops, wrapped in bacon using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Grilled Scallops, Wrapped in Bacon:
  1. Get 8 fresh sea scallops (medium)
  2. Make ready 1/3 cup light Italian salad dressing
  3. Get 8 slices bacon
  4. Prepare Dash spicy honey-mustard sauce
  5. Prepare 2 sprigs thyme (garnish)
  6. Get 8 small skewers, (soaked in water)
Steps to make Grilled Scallops, Wrapped in Bacon:
  1. Rinse scallops and pat dry with a paper towel. Place the scallops on a plate, pour the salad dressing over them, and refrigerate for 5-10 minutes.
  2. Cook bacon slices in a fry pan until slightly brown on both sides. Do not overcook them to crispness. Remove slices and rest on a paper towel.
  3. Wrap a bacon slice around the edge of the scallop. Pierce the scallop with the skewer near the end of the bacon slice. Drive the skewer through. Repeat this step for the other scallops.
  4. Place the skewers on a medium heat grill (cleaned, brushed, and oiled to prevent sticking). Grill about 4-5 minutes per side.
  5. Or, place the skewers in the oven under the broiler for about 5-6 minutes per side. When plated, add a dab of honey-mustard sauce to each scallop.
  6. As a main course, place 4 scallops each on a skewer. Serve with jasmine rice, grilled vegetables, etc. Drizzle the scallops with some balsamic vinegar, garnish with basil, and enjoy.

So that’s going to wrap it up with this exceptional food grilled scallops, wrapped in bacon recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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