05/12/2020 13:30

Easiest Way to Prepare Speedy Salisbury Steak

by Edward Carson

Salisbury Steak
Salisbury Steak

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, salisbury steak. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Salisbury Steak is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Salisbury Steak is something which I’ve loved my whole life. They’re nice and they look wonderful.

Salisbury Steak Recipe - This is another easy to follow video on How to make Salisbury Steak with Mushroom Gravy. Hamburger salisbury steak with gravy is a classic dinner that is inexpensive and so easy to make. I was tired of boring, tasteless Salisbury steak recipes, so I created this one myself. This is our favorite salisbury steak recipe.

To get started with this particular recipe, we must prepare a few ingredients. You can cook salisbury steak using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Salisbury Steak:
  1. Prepare 4 Cube steak
  2. Get 2 cup Beef broth
  3. Get 1 lb Fresh mushrooms, sliced
  4. Get 1 large Onion, chopped
  5. Make ready 1/4 cup Seasoned flour
  6. Get 4 tbsp Water

I made some changes to the recipe. Learn how to make Salisbury Steak. Be the first to rate & review! Salisbury steak isn't a steak, it's basically fancy version of a bun-less hamburger that is simmered in gravy and traditionally served with mashed potatoes.

Instructions to make Salisbury Steak:
  1. Heat olive oil in skillet
  2. Add seasoned cubed steaks. Cook about 3-4 minutes on each side.
  3. Remove steaks from skillet. Set aside and cover.
  4. Add mushrooms and onion to skillet. Cook until onions are translucent.
  5. Add beef broth.
  6. In a small bowl, mix seasoned flour and water in to a loose paste. About the consistency of pancake batter.
  7. Slowly whisk flour water mixture into the beef broth until it reaches your desired thickness.
  8. Place steaks back in the mushroom gravy and let steaks finish cooking through slowly.
  9. Serve over your favorite mashed potatoes

Be the first to rate & review! Salisbury steak isn't a steak, it's basically fancy version of a bun-less hamburger that is simmered in gravy and traditionally served with mashed potatoes. I hated it as a kid, but now I can't get enough of it. Easy Salisbury Steak is one of our favorite go-to meals. It is pure comfort food that is so simple to make!

So that is going to wrap it up with this exceptional food salisbury steak recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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