05/12/2020 20:07

Steps to Prepare Gordon Ramsay Rolled tacos with refried beans and Spanish rice

by Lewis Newman

Rolled tacos with refried beans and Spanish rice
Rolled tacos with refried beans and Spanish rice

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, rolled tacos with refried beans and spanish rice. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Rolled tacos with refried beans and Spanish rice is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Rolled tacos with refried beans and Spanish rice is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have rolled tacos with refried beans and spanish rice using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Rolled tacos with refried beans and Spanish rice:
  1. Make ready 10 taco shell
  2. Get 1 can refried beans
  3. Make ready 1 lb whole chicken
  4. Take 1 onion, chopped
  5. Take 4 garlic cloves
  6. Make ready 1 tsp garlic powder
  7. Prepare 1 tsp ground black pepper
  8. Prepare 2 avocados
  9. Get 2 tomatoes
  10. Make ready 1 cup cilantro
  11. Prepare 1 1/2 cup rice
  12. Take 1 can tomato sauce
  13. Get 1/2 cup bell pepper
  14. Make ready 2 cup water
  15. Take 2 tbsp olive oil, extra virgin
  16. Make ready 2 tbsp red wine vinegar
  17. Prepare 1 tbsp hot pepper
Steps to make Rolled tacos with refried beans and Spanish rice:
  1. This is a great dish. I like chicken or beef , I boil my chichen I add chooped onions, chopped garlic, minced parsley, seasonings boil till chicken is tender and done. When cool down remove the bones shredded chicken add oil in a saucepan add shredded chicken and taco seasoing and 1/2 cup of water simmering until the sauce is bubbling . Trun off let cool down. You need to heat taco shells on eachside add chicken roll and stick toothpick through to hold close . Youn need hot oil in pan to fry the roll tacos for a minute or two. Until golden brown drain on paper towels.
  2. . Spanish rice, saucepan with 2 tablespoons oil sauté rice 3 to 5 minutes. Add diced bell peppers, diced onions, minced garlic, garlic powder, onion powder, ground black pepper, Add 1 cup of tomatoe sauce, 2 cups water. Simmer 20 minutes. Until done.
  3. Refried beans, 1 can , saucepan 1 tablespoon oil add beans sauté add garlic powder, onion powder, lawry's seasoning. 1/4 cup water simmered until done add cheese on top cover. Till chees melt.
  4. 2 avocados smashed add juice of two limes , 2 garlic cloves minced.salt to taste.
  5. Salsa 2 tomatoes dice 1/2 cup onions, 1 cup cilantro chopped, 1Jalapeño removed the seeds , dice mix together add red wine vinegar 1/4 cup olive oil. Seasonings.
  6. The last of all we all love sour cream..

So that’s going to wrap this up for this exceptional food rolled tacos with refried beans and spanish rice recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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