Recipe of Gordon Ramsay Burger steak

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, burger steak. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Burger Steak or hamburger steak is a popular fast food menu in the Philippines. Flavorful burger patties (usually made from beef) are pan fried and topped with gravy and sliced button mushrooms. This video will show you how to cook burger steak ala Jollibee. I also included a cooking tutorial on how to make mushroom gravy that goes with it.

Burger steak is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Burger steak is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can cook burger steak using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Burger steak:

1. Make ready Ground pork
2. Get Ground beef
3. Get Gravy
4. Get Butter
5. Prepare Half an onion
6. Make ready Button mushroom
7. Prepare pinch Sugar
8. Get Bouillon cube (or beef stock)
9. Make ready Lemon juice
10. Prepare pepper
11. Make ready Flour
12. Make ready Water

This is somewhat a copy cat of the Jollibee burger steak, a savory and moist beef burgers smothered. Burger steak is made of flavorful burger patties that are smothered in a rich and luxurious mushroom gravy sauce. It is a very filling entree often served with mashed potatoes or better, heaps and heaps. Homemade Japanese hamburger steak recipe that melts in your mouth, served with a Served with a red wine reduction sauce, this homemade Japanese hamburger steak (Hambagu) is incredibly juicy.

Instructions to make Burger steak:

1. Do a burger patties. Then grill it or pan fry them. Set aside
2. For the sauce. Add butter and a little bit of olive oil. Saute mushroom and onion. Then add the flour
3. Add the beef bouillon cubes, sugar and water.
4. Once simmering. Add lemon juice. Just a little bit. Just to cut the overpowering saltiness on the gravy.
5. Add the patties cover it with the sauce.
6. Serve with bed of rice. Or mashed potatoes

It is a very filling entree often served with mashed potatoes or better, heaps and heaps. Homemade Japanese hamburger steak recipe that melts in your mouth, served with a Served with a red wine reduction sauce, this homemade Japanese hamburger steak (Hambagu) is incredibly juicy. Download Burger steak stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Hamburg steak is a patty of ground beef. It is similar to Salisbury steak.

So that is going to wrap this up for this exceptional food burger steak recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!