Steps to Make Quick Sweet and spicy chilli sauce

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sweet and spicy chilli sauce. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

The difference in appearance between authentic sweet chili sauce (middle), sweet chili sauce made with clearjel for canning (bottom), and sweet chili sauce made with dried chili flakes (top) Directions In a small bowl, combine the mayonnaise, sweet chili sauce, garlic-chili sauce and red pepper flakes. Stir well, then cover and refrigerate until ready to serve. Sweet and Spicy Chili Sauce (Thai Style) Thai sweet chili sauce is an integral part of my diet. I use it as a dipping sauce for Asian flavored appetizers or egg rolls, or I add couple of tablespoons of the gooey goodness on breaded chicken bits and vegetables to make a delicious stir fry dish.

Sweet and spicy chilli sauce is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Sweet and spicy chilli sauce is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have sweet and spicy chilli sauce using 28 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and spicy chilli sauce:

1. Prepare 1/2 cup Pork fat or salted pork (or 1/4 cup olive oil)
2. Prepare 8 tbsp unsalted butter
3. Take 1 carrot
4. Take 1 red bell pepper
5. Make ready 1 orange bell pepper
6. Prepare 1 stripped bell pepper
7. Get 1 red chilli pepper
8. Make ready 2 habanero peppers including the seeds
9. Get 5 cloves garlic
10. Take 1 yellow onion
11. Prepare 1 celery stalk
12. Take 9 roma tomatoes
13. Prepare 2 tbsp fresh Thyme
14. Take 2 cups chicken stock (or veal stock)
15. Make ready 2 tbsp oregano
16. Prepare 3 bay leaves
17. Get 1/2 tbsp paprika
18. Get 1/2 tbsp chilli powder
19. Get 2 tbsp Creole seasoning
20. Get 2 tbsp kosher salt
21. Get 2 tbsp pepper
22. Take 1/2 cup brown sugar
23. Prepare 4 basil leaves
24. Get 1 tbsp lemon juice
25. Make ready 3 tbsp Worcestershire sauce
26. Prepare 32 oz tomato paste
27. Get 1/4 cup cilantro
28. Make ready 1 cup shredded ghost pepper Monterey Jack cheese

Gochujang can be inconsistent in its thickness. Sometimes also referred to as Thai Sweet Chili Sauce or Asian Sweet Chili Sauce, it's a simultaneously sweet, savory, tangy and spicy sauce incorporating red chilies, garlic, ginger, sugar and vinegar. Award-winning sweet and spicy chili recipe! Petite tomatoes and small beans keep all of the family happy.

Steps to make Sweet and spicy chilli sauce:

1. Prep: chop carrot, tomatoes, garlic, onion, celery, habaneros, and slice the other peppers.
2. Render down the pork fat with 6 tbsp of butter. If not using pork combine the butter and olive oil instead.
3. Once melted or rendered add the carrots, peppers, garlic, onion, and celery. Saute for only 3-5 mins until glossy.
4. Blend tomatoes in a blender on high till as smooth as possible then add to the pan.
5. Then add thyme, chicken stock, oregano, bay leaves, paprika, chilli powder, Creole seasoning, salt, pepper, brown sugar, basil, lemon juice, and Worcestershire sauce. Bring to a boil and let boil until all sauce has turned a deep red color.
6. Sieve the liquid into another pan.
7. Add the tomato paste and the remaining 2 tbsp of butter.
8. Add Ghost pepper cheese and cilantro. Then remove from heat and stir until butter and cheese are melted.
9. Then you can add it to your chilli or anything else you want.

Award-winning sweet and spicy chili recipe! Petite tomatoes and small beans keep all of the family happy. Adjust the spices to your liking. I've been waiting for the perfect time to share this recipe with you. An Asian inspired dipping sauce that is sweet, tangy, and spicy and can be made in just a few minutes.

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