How to Make Speedy Mix Veg

Hey everyone, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, mix veg. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

In a large skillet, saute celery, onion and garlic in margarine until tender. Add broth, potatoes, carrots and pepper; bring to a boil. Mix veg curry is made by cooking a mixture of vegetables together in a traditional Indian onion-tomato gravy. The dish is characterized by multiple flavors due to the addition of many vegetables which also makes it quite nutritious.

Mix Veg is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Mix Veg is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook mix veg using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mix Veg:

1. Prepare 100 gm chopped carrot
2. Get 100 gm chopped potato
3. Make ready 100 gm chopped paneer
4. Take 100 gm chopped cauliflower
5. Get 2 chopped capsicum
6. Take 100 gm green peas
7. Prepare 2 tsp oil
8. Take 1/2 tsp mustard seeds
9. Get 1 tsp finely chopped onion
10. Get 1 tsp ginger garlic paste
11. Get 6 tsp tomato paste
12. Take 1 tsp cumin powder
13. Take 1 tsp garam masala
14. Make ready I tsp turmeric powder
15. Take 1 tsp chana masala
16. Prepare 4 tsp water
17. Take Red chili powder as per taste
18. Make ready Salt as per taste
19. Take Chopped coriander leaves (optional)

You can even season mixed vegetables and toss them on the grill so they get a delicious smoky flavor. As with nearly any food, the holy trifecta of spices applies to mixed veggies: salt, pepper and garlic. And, last but not least, they don't require any labor. Mix Veg Sabzi or Mix Vegetable Sabzi, Restaurant Style.

Instructions to make Mix Veg:

1. Firstly wash all the vegetable properly
2. Heat oil in a large pan or kadhai over medium heat
3. Add mustard seeds,when mustard starts to pop up, add finely chopped onion,fry until lightly brown, then add ginger garlic paste, tomato paste, turmeric powder,garam masala, cumin powder, chana masala,chili powder and salt. Stir them for a minute
4. Add all the chopped vegetables and water. Cover the lid and keep the heat at a minimum. Cook for 30 minutes and stir occasionally
5. After 30 minutes check if vegetables are cooked.Sprinkle some chopped fresh coriander leaves and serve mix vegetable sabzi with fresh paratha or Roti

And, last but not least, they don't require any labor. Mix Veg Sabzi or Mix Vegetable Sabzi, Restaurant Style. Rich and Spicy Makhani Gravy with Fried Vegetables. Can be served with any k. A creative way to serve the super grain quinoa, this recipe combines the flavors of citrus, crunchy Brazil nuts, vegetables, garlic and saffron.

So that is going to wrap it up with this special food mix veg recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!