How to Prepare Super Quick Homemade Chipotle Cauliflower Rice Burrito Bowl

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chipotle cauliflower rice burrito bowl. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

How to make cauliflower burrito bowls Roast the cauliflower: Slice the cauliflower heads into florets then place onto a sheetpan. Drizzle with olive oil, chipotle seasoning and salt then toss to make sure the cauliflower is covered. This easy-to-make and meal-prep burrito bowl is even better than takeout! You'll never miss the carbs in this protein-packed, super-flavorful meal that replaces the cilantro-lime rice with cauliflower rice.

Chipotle Cauliflower Rice Burrito Bowl is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Chipotle Cauliflower Rice Burrito Bowl is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chipotle cauliflower rice burrito bowl using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chipotle Cauliflower Rice Burrito Bowl:

1. Make ready Cauliflower Rice-1 head cauliflower, about 4 cups riced
2. Get 1 tablespoon olive oil
3. Make ready 1/3 cup chopped cilantro
4. Prepare 2 tablespoons lime juice
5. Make ready 1 teaspoon garlic powder
6. Take 1/2 teaspoon onion powder
7. Make ready 1/2 teaspoon salt
8. Make ready 1/4 teaspoon ground pepper

A flavor packed (and easy to make) vegan burrito bowl with tempeh taco meat and copycat Chipotle cauliflower rice! Layer bowls with cilantro lime cauliflower rice, chipotle chicken, beans, corn salsa, pico de gallo, guacamole, lettuce, and cheese (or whatever toppings you'd like). Also available as a Supergreens Salad with Carnitas or Chicken. Putting it all together: Add some cauliflower rice to the bottom of your bowl and top with the chipotle black beans, roasted sweet potatoes, corn, guacamole, fresh cilantro and your favourite salsa.

Instructions to make Chipotle Cauliflower Rice Burrito Bowl:

1. Cut the cauliflower head into florets and add to a food processor and pulse until you have small rice-sized pieces. Or, finely chop the cauliflower into rice-sized pieces with a sharp knife or grater.
2. Heat a large skillet over medium heat and add the olive oil. When the oil is hot, add the cauliflower to the skillet and cook for 2-3 minutes, stirring often.
3. Cover the skillet and continue cooking for 3-5 minutes, stirring occasionally, or until the cauliflower is as soft.
4. Remove cauliflower from the heat and stir in the cilantro, lime juice, garlic powder, onion powder, salt, and pepper. - Serve immediately.
5. Salsa-Take one medium-size red onion, one medium tomato, 1/2 cup of fresh cilantro, and one small jalapeno. Put it into a food processor and chop it finely. Make sure it’s still a little chunky. Mix a tablespoon of lime juice and 1/2 teaspoon of salt. Your salsa is ready.
6. Guacamole-Take 3 ripe avocados and mash them. Add onion, tomato, fresh cilantro, green chillies and lime juice and salt. Mix everything together and the guacamole is done.
7. Black beans-You can use red kidney beans or canned beans. Boil the beans in salted water and season with garlic powder, and a pinch of salt.
8. Peppers and onion- Cut veggies into long thin slices. In a pan take one teaspoon oil and sauté for 3-4 minutes. Don't do it much. we need crunch. Add chipotle chilli to it. Stir it and It’s done.
9. Sweet Corn —Take a can of American sweet corn. Mix one tablespoon each of cilantro and lemon juice. Add some salt and voila! It’s ready.

Also available as a Supergreens Salad with Carnitas or Chicken. Putting it all together: Add some cauliflower rice to the bottom of your bowl and top with the chipotle black beans, roasted sweet potatoes, corn, guacamole, fresh cilantro and your favourite salsa. How to Make Cauliflower Rice Burrito Bowls The base is cauliflower rice, which gets steamed slightly on the stovetop and then packed with flavor thanks to salsa, cilantro, lime juice, and spices. I could eat that for lunch on its own, but wait, there's more. Guacamole is optional, but the black beans and sautéed peppers and onions are not.

So that’s going to wrap it up with this special food chipotle cauliflower rice burrito bowl recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!