13/01/2021 12:38

Simple Way to Prepare Gordon Ramsay Spanish Paella

by Alma Barber

Spanish Paella
Spanish Paella

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, spanish paella. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Spanish Paella is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Spanish Paella is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook spanish paella using 17 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spanish Paella:
  1. Get 1 cup Arborio rice / any short grain rice
  2. Get 1 cup boneless chicken breast, cut into small cubes
  3. Get 1/2 cup medium size prawns
  4. Take 1/2 cup sausages, sliced
  5. Make ready 1/2 red bell pepper, sliced
  6. Take 1/2 cup frozen green peas
  7. Take 2 tbsp. olive oil
  8. Get 2 bay leaves
  9. Take to taste salt
  10. Get 1 onion, chopped
  11. Prepare 1 tbsp. garlic, grated
  12. Get 1/4 tsp. saffron
  13. Take 1 tsp. red chili flakes (Opt)
  14. Get 2 1/2 cups chicken stock / fish stock or as required
  15. Prepare chopped parsely to garnish
  16. Take chopped tomatoes to garnish
  17. Prepare lime wedges to garnish
Instructions to make Spanish Paella:
  1. Heat 1 tsp. oil in a non stick pan and saute the chicken cubes till light brown. Keep aside. Heat 1 tsp. more oil and fry the prawns and saute till it changes colour. Drain and keep aside.
  2. Heat 1 tsp. oil and saute the sausages till light brown in colour. keep aside. Heat the remaining oil and saute the onion and garlic till translucent.
  3. Now add the rice and bay leaves and saute for 2 minutes till the rice turns translucent. Add the stock, saffron, salt, chili flakes, half of the fried chicken, prawns and sausages. Simmer on low flame till the rice is cooked. Add more stock / water if required.
  4. When done, arrange the prawns, peas, chicken, sausages and the bell peppers over the rice and keep it covered for 15 minutes. Serve, garnished with chopped parsely, tomatoes and lime wedges.

So that’s going to wrap this up with this exceptional food spanish paella recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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