Recipe of Favorite Choco flan

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, choco flan. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Choco flan is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Choco flan is something that I have loved my entire life.

I hope you enjoy this How To video. If you do please hit the thumbs up and subscribe! i will leave the recipe step-by-step on how to make this. Welcome back to my kitchen today I'm going to share with you how to make the perfect chocoflan every time. This flan, when inverted, rests on a rich chocolate cake layer and is topped with melted caramel.

To get started with this particular recipe, we must prepare a few components. You can have choco flan using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Choco flan:

1. Get 1 box chocolate cake mix, 3 eggs, 1 cup water, 1/4 cup oil
2. Get 1 can sweetened condensed milk
3. Make ready 1 cup brown sugar
4. Get 4 eggs
5. Get 1 cup milk
6. Get 1 cup water

See more ideas about chocoflan recipe, chocoflan, flan recipe. This magical cake is two desserts in one with a rich chocolate cake base topped. Stream Tracks and Playlists from Choco Flan on your desktop or mobile device. The cake batter and the flan mixture will be layered in the pan, but will magically switch places during baking.

Instructions to make Choco flan:

1. In sauce pan bring brown sugar and 1 cup of water to a boil, lower temp and let simmer until most of the water has dissolved and it starts getting consistency of caramel sauce.
2. Pour caramel mix on the bottom of the cake pan covering it completely. Mix cake mix following the directions on its box and put in a greased cake pan spreading it out evenly
3. In a bowl mix 4 eggs milk and condensed milk until smooth.
4. Pour egg and milk mixture carefully over the chocolate cake mixture.
5. Put i preheated oven at 350 degrees for about 45 minutes.
6. Remove from oven let cool to about room temperature then put in refridgerator for at least 6hrs. The longer it stays in the fridge the better.
7. Place a flat cookie sheet over the cake pan and gently flip it over and remove the cake pan.

Stream Tracks and Playlists from Choco Flan on your desktop or mobile device. The cake batter and the flan mixture will be layered in the pan, but will magically switch places during baking. When you unmold the dessert, the flan will be on top and the cake on the bottom. Chocoflan is a Mexican dessert made with flan and chocolate cake topped with melted caramel. How to make Chocoflan, a magic cake.

So that’s going to wrap this up with this exceptional food choco flan recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!