Recipe of Homemade Steak "Fondue" for Two

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, steak "fondue" for two. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Steak "Fondue" for Two is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Steak "Fondue" for Two is something that I have loved my entire life.

Fondue For Two is an internet talk show created and hosted by Brittany Pierce. It debuted with its only appearance in Season Two episode Rumours. It returned in Season Four episode Naked and appears in every season afterwards. Pierce's Internet Talk Show that combines her two favourite things: Hot Cheese and Talking To People.

To get started with this particular recipe, we have to prepare a few components. You can have steak "fondue" for two using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Steak "Fondue" for Two:

1. Get 2 each Ribeye Steak
2. Take 3/4 cup worcestershire sauce
3. Make ready 1/2 tbsp garlic powder
4. Make ready 1/2 tbsp onion powder
5. Prepare 1/2 tbsp montreal steak seasoning
6. Prepare 2 tsp smoked paprika
7. Prepare 1 Canola Oil
8. Get 1 Fondue Pot or Deep Fryer
9. Take 4 Skewers

We never used it for melted cheese, probably because we only ate American processed cheese, and that doesn't really work in a fondue pot. But now with my kids, we like both steak and cheese fondue, just not at the same time. Our Swiss cheese fondue has dippers–apples, pretzel bread, and veggies–to satisfy every taste. Grab a skewer and prepare to stand your ground because this fondue will definitely attract Meal Kit.

Instructions to make Steak "Fondue" for Two:

1. Cut steak into bite sized peices and place in a large bowl.
2. Add the Worcestershire Sauce and seasonings to the bowl.
3. Shake well until throughly mixed and marinate in the fridge for 3 hours to bring out the best flavor.
4. Add Canola Oil to the fondue pot or deep fryer and heat oil to 375°F degrees.
5. Plate and prepare the marinated steak
6. Place 1 or 2 peices of steak on each skewer and submerge in oil for approximately 30 seconds for medium cooked steak.
7. Remove from oil, plate, and eat! You can serve with your favorite steak sauce.
8. Repeat steps 5 and 6 until full to your hearts desire :)
9. I suggest adding in a fun game while cooking your steak.

Our Swiss cheese fondue has dippers–apples, pretzel bread, and veggies–to satisfy every taste. Grab a skewer and prepare to stand your ground because this fondue will definitely attract Meal Kit. With Pretzel Bread, Broccoli, Tomatoes, and Apples. They'll be amazed at your cooking skills and won't stop talking about it! Let the meat soak up the marinade for at least two hours in the refrigerator.

So that’s going to wrap this up with this exceptional food steak "fondue" for two recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!