Easiest Way to Make Speedy Granola

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, granola. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Specifically, how to make homemade granola, why homemade granola is healthy, the best ways to flavor granola. Granola is a a popular food that helps to regulate digestion, aid in weight loss, improve your heart health, increase energy, prevent anemia, and improve skin quality. Granola is a food that is easy to eat mindlessly, especially when you consume it right out of the Granola can provide a quick and convenient source of carbohydrate. GRANOLA ça cache toujours quelque chose d'EXTRA !

Granola is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Granola is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have granola using 22 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Granola:

1. Make ready "dry ingredients"
2. Prepare old fashioned oats
3. Get wheat bran
4. Get flax meal
5. Prepare "flavorings"
6. Make ready canola, coconut or olive oil
7. Get applesauce
8. Get brown or raw sugar
9. Get honey or agave
10. Get water
11. Prepare turmeric
12. Make ready vanilla, maple or almond extract
13. Get cinnamon
14. Take nutmeg
15. Make ready salt
16. Make ready "nuts, seeds & fruits"
17. Get broken walnuts
18. Prepare broken pecans
19. Make ready raw pumpkin seeds
20. Get raw sunflower seeds
21. Prepare chopped dates
22. Prepare raisins or dried cranberries

Basic (but very good) granola requires just a handful of ingredients: oats, a The grocery aisle is overflowing with specialty granolas that are as delicious as they are special, but. Jump to the Easy Homemade Granola Bars Recipe or read on to see how we make them. A while back, we shared a cooking failure. They tasted great, but fell apart.

Instructions to make Granola:

1. Preheat oven to 275° F or 135° C
2. Mix oats, bran & flax in a large roasting pan.
3. Whisk the "flavorings" together and then drizzle over the oat mixture. Stir until evenly moist.
4. Bake for 1-1/2 hours – stirring every 15 minutes.
5. After the third stirring, add the "nuts, seeds & fruits".
6. Bake for an additional 15 minutes.
7. Allow to cool completely. Store in an airtight container.
8. NOTE: I have experimented with the balance and quantities of the fats and sugars. As I reduced the fat, the texture went from crunchy to chewy. I did not have success with less than 1/4 cup of fat. I have also sometimes replaced the more processed sugars with unsweetened frozen juice concentrate.
9. Serving size - 1/4 cup

A while back, we shared a cooking failure. They tasted great, but fell apart. Güne zinde başlamak ve gün boyunca devam eden faaliyetlerimizde anlama, algılama.

So that is going to wrap it up with this exceptional food granola recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!