Step-by-Step Guide to Make Ultimate Gravy Manchurian

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, gravy manchurian. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

.manchurian gravy with detailed photo and video recipe. a popular and tasty indo chinese gravy sauce as its side dish recipe. one such simple and easy side dish recipe is veg manchurian gravy. Veg Manchurian Gravy (With Sauce) - Makes for a tasty Chinese Main Course. Goes best with fried rice, schezwan fried rice or steamed rice. Veg Manchurian Dry - An excellent starter snack or as a.

Gravy Manchurian is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Gravy Manchurian is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have gravy manchurian using 29 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Gravy Manchurian:

1. Make ready For Manchurian Balls
2. Make ready Spring Onion Greens, finely chopped
3. Take Cabbage finely chopped
4. Take Green Beans finely chopped
5. Take Carrots finely chopped
6. Get Ginger finely chopped
7. Prepare Salt
8. Prepare White Pepper powder
9. Prepare Refined Flour
10. Make ready Cornstarch
11. Get Oil for deep frying
12. Take For Gravy
13. Make ready Oil
14. Get Ginger finely chopped
15. Prepare Garlic Cloves finely chopped
16. Get Green Chillies finely chopped
17. Take soya sauce
18. Prepare Vegetable Stock
19. Make ready Spring Onion Greens finely chopped
20. Take Coriander Leaves finely chopped
21. Get Cornstarch slurry
22. Get For Manchurian Dry
23. Make ready Oil
24. Take Ginger finely chopped
25. Prepare Garlic Cloves finely chopped
26. Get Soya Sauce
27. Prepare Spring Onion Greens finely chopped
28. Get Coriander Leaves finely chopped
29. Make ready Cornstarch slurry

Veg manchurian is a popular Indo chinese dish. This gravy can be prepared easily at home. I tasted vegetbale manchurian as starter first at Sangeeta's home. Veg manchurian gravy is best paired with steamed or fried rice or hakka noodles.

Steps to make Gravy Manchurian:

1. For Manchurian Balls:- - In a mixing balls, add all the ingredients, mix well.
2. In a kadhai, heat oil for deep frying.
3. Fry manchurian balls till golden brown and crispy.
4. Remove on a kitchen towel. Keep aside.
5. Gravy:- - Heat oil in a wok. Add ginger, garlic and green chillies, mix well and cook for 2 minutes.
6. Add soy sauce and vegetable stock, mix well.
7. Add spring onion greens and coriander leaves, mix well and cook for 2-3 minutes.
8. Add cornstarch slurry, mix well and let it come to rolling boil.
9. Add Manchurian balls, mix well gently and let the gravy thicken.
10. Gravy manchurian is ready to serve hot with rice or noodles.

I tasted vegetbale manchurian as starter first at Sangeeta's home. Veg manchurian gravy is best paired with steamed or fried rice or hakka noodles. But feel free to enjoy it on it's own. Do not forget to check out the post on easiest noodles. Gobi manchurian gravy recipe with step by step photos & a video.

So that’s going to wrap this up with this special food gravy manchurian recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!