10/01/2021 18:34

Easiest Way to Make Speedy One Pot Vegetarian Jambalaya Rice

by Michael Warren

One Pot Vegetarian Jambalaya Rice
One Pot Vegetarian Jambalaya Rice

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, one pot vegetarian jambalaya rice. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

One Pot Vegetarian Jambalaya Rice is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. One Pot Vegetarian Jambalaya Rice is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have one pot vegetarian jambalaya rice using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make One Pot Vegetarian Jambalaya Rice:
  1. Prepare uncooked rice
  2. Get celery cut into small sizes
  3. Make ready carrots, peel and cut into small pieces
  4. Take small bell pepper cut into diced
  5. Make ready black bean
  6. Get green onion finely chopped
  7. Prepare bay leaves
  8. Get mushroom powder
  9. Take garlic powder
  10. Make ready cumin
  11. Prepare black pepper
  12. Get cayenne pepper
  13. Prepare oregano
  14. Get 1/4 tsp thyme
  15. Get soy sauce
  16. Get Salt to taste
  17. Get 2 cups water
Instructions to make One Pot Vegetarian Jambalaya Rice:
  1. Heat up a large pan and sautéed the onion without oil, add the bay leaves cooked in about 3 minutes. Sprinkle some water to avoid of getting burnt.
  2. Add carrots and celery. Keep sautéed for 2-3 minutes, add mushrooms powder, cumin, oregano, thyme, cayenne pepper, black pepper and soy sauce.
  3. Stir and combine all together. Add rice, bell pepper, black bean, and salt. Keep sautéed for 2 minutes then add water and stir well.
  4. Covers with the lids and cooked in a medium-low heat for 20 minutes or until the rice cooked.
  5. Uncovered and sprinkle with green onion. Transfer to the serving plate or bowl. - Since I don’t use tomatoes on my recipe, I like to serve it with squeeze of lemon. Enjoy!
  6. HappyCooking ❤️

So that’s going to wrap this up for this exceptional food one pot vegetarian jambalaya rice recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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