Simple Way to Prepare Homemade Sea Salt Almond Seed Bars (No Bake, Vegan, Dairy Free)

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sea salt almond seed bars (no bake, vegan, dairy free). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mix coconut oil with oats and seeds till combined. These salty-sweet, super easy bars taste like a frozen Almond Joy! What better way to enjoy the heat with a frozen, chocolatey, coconutty treat? Working quickly, place it back onto the plate and sprinkle with a few almonds and sea salt.

Sea Salt Almond Seed Bars (No Bake, Vegan, Dairy Free) is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Sea Salt Almond Seed Bars (No Bake, Vegan, Dairy Free) is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have sea salt almond seed bars (no bake, vegan, dairy free) using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sea Salt Almond Seed Bars

(No Bake, Vegan, Dairy Free):

1. Get oats (I used instant oats)
2. Get mixed seeds
3. Get shredded unsweetened coconut
4. Make ready baked almonds
5. Take dates
6. Get coconut oil
7. Get Sea salt

They're the perfect healthy summer treat that's paleo and vegan friendly! Almond butter makes perfect bars for vegan diets, replacing eggs and egg whites to be the "glue" that holds the whole healthy mixture together. This non-GMO bar is both a little bit salty and a little bit sweet. It's made from sunflower seeds, pumpkin.

Steps to make Sea Salt Almond Seed Bars

(No Bake, Vegan, Dairy Free):

1. Mix coconut oil with oats and seeds till combined.
2. Toast on pan on low heat for 10-15 mins till fragrant. Alternatively, bake in the oven for 15 mins at 180 degrees. Let cool.
3. Mashed soft dates and almonds with oat mixture. I use plastic gloves and just smooshed them together. Can also use a big ziplock and have fun smooshing them!
4. Line container with parchment paper. Press mixture in it.
5. Sprinkle sea salt on top. Freeze for 1 - 2 hours before cutting in bars.

This non-GMO bar is both a little bit salty and a little bit sweet. It's made from sunflower seeds, pumpkin. Add almond butter to a small mixing bowl along with maple syrup and sea salt. When I altered my famous peanut butter bars, the result were these tasty no bake almond butter bars. Carbless Pancakes Quest Skinny Pancakes if you are a carb counter here is a little break down of.

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