Step-by-Step Guide to Prepare Jamie Oliver Healthy Homemade Granola

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, healthy homemade granola. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Healthy Homemade Granola is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Healthy Homemade Granola is something which I’ve loved my entire life.

I'm going to be honest with you - I didn't start making making granola because it's healthier than store bought. I started because it's cheaper and and I can control how. It's quick and easy to make, naturally sweetened with honey or maple syrup, and this easy granola recipe can be customized with whatever add-ins you love best. Basic (but very good) granola requires just a handful of ingredients: oats, a Key Steps for Homemade Granola Just How You Like It.

To begin with this recipe, we must prepare a few ingredients. You can cook healthy homemade granola using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Healthy Homemade Granola:

1. Prepare 3 cups rolled oats
2. Get 2 tablespoons maple syrup
3. Take 2 tablespoons vanilla extract
4. Make ready 6 tablespoons raisins
5. Make ready 6 tablespoons unsweetened coconut
6. Get 2 tablespoons sliced almonds
7. Get Cinnamon (to taste)

It's also very customizable to your particular likes and needs. The more things I can make myself. It's gluten-free, dairy-free vegan and has no refined sugar! A delicious healthy breakfast or snack!

Instructions to make Healthy Homemade Granola:

1. Measure out oats and place in a medium size bowl.
2. Add maple syrup and vanilla extract to oats. Stir until oats are well coated.
3. Fold in fruit, nuts, and coconut.
4. Pour mixture onto a cookie sheet lined with a silicone baking mat or parchment paper. Spread evenly.
5. Sprinkle cinnamon on top.
6. Bake at 350 degrees F for 10 - 15 minutes stirring one or twice.
7. Store in air tight container.

It's gluten-free, dairy-free vegan and has no refined sugar! A delicious healthy breakfast or snack! By making granola AND granola bars at the same time, I can get all of the ingredients out for both recipes at once. There are enough crossovers that this definitely saves. This granola is the most basic of bases, perfect for all your favorite mix-ins.

So that’s going to wrap this up for this exceptional food healthy homemade granola recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!