Easiest Way to Prepare Homemade Keto Spaghetti and Meatballs

Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, keto spaghetti and meatballs. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Keto Spaghetti and Meatballs is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Keto Spaghetti and Meatballs is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have keto spaghetti and meatballs using 6 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Keto Spaghetti and Meatballs:

1. Get Noodles
2. Get 2 oz Cream Cheese
3. Get 4 large Eggs
4. Take Spaghetti Meatballs
5. Prepare 1 jar Rao’s Pasta Sauce
6. Prepare 1 lb Hamburger

Steps to make Keto Spaghetti and Meatballs:

1. Preheat oven to 325
2. Mix cream cheese with eggs in blender
3. Pour mixture into 2 greased cookie sheets (1/2 of mixture in each pan)
4. Place pans in oven is as level as possible (to ensure equal thickness noodles)
5. Bake for 8 minutes
6. Set aside pans to cool
7. Roll hamburger into 16 balls
8. Cook on medium until meatballs have browned
9. Add sauce to meatball pan and cook on medium-low until sauce is warm
10. Remove sheets of noodle mix from the pans and place on cutting board
11. Cut sheets of noodle mix into linguine sized strips (pizza cutter works best)
12. Mix noodles together with sauce and meatballs

So that is going to wrap this up for this special food keto spaghetti and meatballs recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!