Steps to Prepare Favorite Grilled shrimp with lemon butter garlic sauce

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, grilled shrimp with lemon butter garlic sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Grilled shrimp with lemon butter garlic sauce is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Grilled shrimp with lemon butter garlic sauce is something that I’ve loved my entire life.

Grilled Garlic Butter Shrimp - The lemon garlic butter sauce is simply perfect! The lemon garlic butter sauce is simply perfect! Why does grilled food taste better? The most amazing Grilled Shrimp is CRISPY on the outside, juicy on the inside, and doused with Lemon Garlic Butter.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook grilled shrimp with lemon butter garlic sauce using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Grilled shrimp with lemon butter garlic sauce:

1. Prepare 1 kg shrimp
2. Take 3 lemons, juice of
3. Get to taste salt and pepper
4. Get 1/4 cup butter
5. Take 2 garlic cloves, minced

Also, side note, I'm totally down for this super easy clean up! To make the lemon-garlic butter: Add butter, lemon zest, lemon juice and cayenne pepper into a small saucepan. Once the butter has melted whisk ingredients together. Grill the shrimp directly over high heat, turning once and basting once.

Instructions to make Grilled shrimp with lemon butter garlic sauce:

1. Sprinkle salt and pepper and the juice of two of the lemons on the shrimp. Let stand at room temperature for 30 minutes.
2. Grill the shrimp until cooked, about 10-20 minutes.
3. Meanwhile, melt the butter in a small pan under low heat. Increase heat to medium low until the butter turns golden. Increase heat to medium and add garlic and lemon. Sauté for half a minute (be careful not to burn the butter!) and transfer to a bowl for serving.
4. Serve shrimp with lemon butter garlic sauce poured over or on the side.

Once the butter has melted whisk ingredients together. Grill the shrimp directly over high heat, turning once and basting once. Grilled garlic shrimp are delicious when served with an easy butter dipping sauce. The marinade takes just a few minutes to put together, and it flavors the shrimp perfectly. The dip is a flavorful combination of butter, garlic, lemon, and a touch of hot sauce and Worcestershire.

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