Steps to Make Favorite Swiss chard & quinoa salad

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, swiss chard & quinoa salad. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Swiss chard & quinoa salad is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Swiss chard & quinoa salad is something which I have loved my entire life.

Swiss chard is a leafy green vegetable that is packed with nutrients. This article explains everything you need to know about Swiss chard, including its There are many types of Swiss chard, some of which have colorful, jewel-toned stalks and veins, making this vegetable particularly pleasing to the eye. Swiss chard is a leafy green that may have health benefits for people with diabetes or osteoporosis, and in cancer prevention. Swiss chard is a highly nutritious vegetable.

To get started with this recipe, we must prepare a few ingredients. You can cook swiss chard & quinoa salad using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Swiss chard & quinoa salad:

1. Get 1 large bunch of red swiss chard finely chopped (stems included)
2. Prepare 1 1/2 cup red and gold quinoa
3. Get 1/4 cup tamari sunflower seeds
4. Get 1/4 cup pumpkin seeds
5. Get 1/4 cup dry cranberries
6. Prepare 1/4 cup extra virgin olive oil
7. Make ready 1/4 cup rasberry vinegar or apple cidar vinegar
8. Make ready 2 tablespoon old fashion mustard
9. Prepare 1 tablespoon dry tarragon
10. Get to taste fresh ground black pepper

Here's how to grow Swiss chard in your garden! Swiss chard is best known for its bright and colorful stems, which come in a rainbow of hues—pink, yellow, orange, red, and white. FULL RECIPE BELOWThis vegetable is fun to use for its colorful veins and stalks. Swiss chard makes for a great side dish and you don't need many ingredients.

Instructions to make Swiss chard & quinoa salad:

1. Cook the quinoa as per package instructions and let cool down a bit.
2. Mix all ingredients together; quinoa must be warm but not too hot.
3. Serve as a side dish with grilled meat or fish. Can be served warm or cold.
4. Enjoy!

FULL RECIPE BELOWThis vegetable is fun to use for its colorful veins and stalks. Swiss chard makes for a great side dish and you don't need many ingredients. Swiss chard, Beta vulgaris subsp. vulagaris is Vitamin K and A rich vegetable support for antioxidant, anti-inflammatory, antitumor and tonic activity. Swiss chard is a cool season crop which thrives in well- drained soil. Browse All Swiss chard Recipes. chard chard. spinach beet. leaf beet. seakale beet. silver beet. white beet.

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