Recipe of Ultimate Spaghetti made with spaghetti squash

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, spaghetti made with spaghetti squash. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

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Spaghetti made with spaghetti squash is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Spaghetti made with spaghetti squash is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have spaghetti made with spaghetti squash using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Spaghetti made with spaghetti squash:

1. Prepare 1 spaghetti squash
2. Take 1 lb Ground beef
3. Make ready 4 oz prego roasted garlic and herb
4. Get 4 oz prego Italian sausage and garlic
5. Take olive oil, extra virgin
6. Get salt
7. Make ready 1 ground black pepper
8. Prepare 1 garlic powder
9. Prepare water
10. Take small drizzle extra virgin olive oil

When the squash is cooked, heat a large skillet to medium low. Add the butter and olive oil and warm until melted. Add the garlic, oregano, basil, onion powder, and garlic powder. Spaghetti squash gets its name from the fact that you can shred the cooked flesh into long strands that resemble a super thin spaghetti or angel hair pasta.

Steps to make Spaghetti made with spaghetti squash:

1. Preheat oven @ 400 Use a chef's night and cut squash in half lengthwise, then use a soup spoon to gut out the seeds
2. Drizzle with extra virgin olive oil …and season to your liking. .I used pepper, salt, and galric place in oven for 1hr
3. Place squash face down in pan add a lil bit of water to keep from drying out just enough to cover the bottom
4. While squash in oven ground your beef ..drain then add your spaghetti sauce (I used prego ). ..season to your liking
5. Take squash out of oven and let cool for a bit
6. Use fork and scrap out yummy insides

Add the garlic, oregano, basil, onion powder, and garlic powder. Spaghetti squash gets its name from the fact that you can shred the cooked flesh into long strands that resemble a super thin spaghetti or angel hair pasta. It is also a very smart—and healthful—replacement for spaghetti and other pastas, thanks to its low glycemic index, low-carb nature, and similar al dente texture. Slice squash lengthwise and scoop out seeds. Place squash, cut side down, in a baking dish.

So that’s going to wrap it up with this special food spaghetti made with spaghetti squash recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!