Recipe of Ultimate Citrus Scallops

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, citrus scallops. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Citrus Scallops is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Citrus Scallops is something which I’ve loved my entire life. They are nice and they look wonderful.

Scallops that are easy, fresh, pan seared and perfectly golden! Top them with a sweet and tangy citrus ginger sauce for a restaurant-quality meal that's sure to be a crowd pleaser. Learn how to make Citrus Scallops. Citrus Scallops I. this link is to an external site that may or may not meet accessibility guidelines.

To get started with this recipe, we must prepare a few components. You can have citrus scallops using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Citrus Scallops:

1. Get Red Bell Pepper, julienned
2. Prepare About 1/4+ large onion, chopped
3. Make ready garlic clove, minced
4. Get olive oil
5. Make ready sea scallops, quartered, bite-size
6. Get red pepper flakes or to taste
7. Get lime juice
8. Take + teaspoon grated lime zest
9. Make ready can Maderian Orange segments in juice, drained
10. Get Salt to taste
11. Make ready linguine

This light and healthy meal, Citrus Seared. Serve each with brussels sprouts, baked sweet potato topped with. This is a delicious and easy way to prepare scallops, which can often be a bit daunting since they're so delicate. Place scallops on paper-towel-lined plate; pat dry.

Instructions to make Citrus Scallops:

1. Prepare and assemble all ingredients
2. Place a pot with water for the pasta and heat to boiling. Add pasta and cook to your liking, keep warm.
3. In a large skillet, saute the, onions, pepper flakes, and garlic in oil until onions are translucent.
4. Add scallops, salt, lime juice, and zest and cook for about 2-3 minutes.
5. Reduce heat, stir in the orange sections to heat thoroughly.
6. Serve over Pasta. Good with a glass of Chadonnay.

This is a delicious and easy way to prepare scallops, which can often be a bit daunting since they're so delicate. Place scallops on paper-towel-lined plate; pat dry. Scallops are quick and easy to smoke, this citrus and garlic glaze will make this summer meal over the top amazing. Alder is the preferred wood pellet for any meat, so make sure you have it handy for any. Storage Notes: Leftovers can be refrigerated for up While the scallops are cooking, add the citrus segments to the sauce, stirring gently so they don't.

So that’s going to wrap this up with this special food citrus scallops recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!