24/10/2020 13:48

Steps to Make Jamie Oliver Extreme Veggie Spaghetti Sauce

by Lester Peters

Extreme Veggie Spaghetti Sauce
Extreme Veggie Spaghetti Sauce

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, extreme veggie spaghetti sauce. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Extreme Veggie Spaghetti Sauce is one of the most well liked of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Extreme Veggie Spaghetti Sauce is something which I have loved my whole life. They are fine and they look fantastic.

Stir in the tomatoes, tomato paste, chives, Italian seasoning, salt and red pepper flakes. Vegetarian Pasta Sauce Loaded with fresh vegetables and herbs, this hearty, meatless sauce is a perfect way for gardeners to make delicious use of their harvest. "You can add some of your favorite red wine to the sauce during the cooking process, if you wish." —Jerry Tamburino Sacramento, California In a large saucepan or medium stock pot, heat olive oil over medium heat for two minutes. Add in the onion, garlic, carrots, green pepper, and summer squash. In a large pot of boiling water, cook spaghetti according to package directions.

To get started with this recipe, we have to first prepare a few ingredients. You can have extreme veggie spaghetti sauce using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Extreme Veggie Spaghetti Sauce:
  1. Get 3 tbsp olive oil, extra virgin
  2. Take 2 cup frozen 3 pepper and onion blend
  3. Take 1 cup shredded carrots
  4. Make ready 1 tsp ground cumin
  5. Get 1 tsp chili powder
  6. Take 1 tsp red pepper flakes
  7. Prepare garlic grinder
  8. Take 2 thinly slced small zuchinni
  9. Take 2 thinly sliced yellow squash
  10. Get 4 thinly sliced Roma tomatoes
  11. Make ready 2 cup canned low sodium mushrooms. (drained)
  12. Make ready 1 32 oz. jar Arrabiata sauce (this is a spicy marinara sauce, any spaghetti sauce will do)
  13. Get 1 tbsp oregano
  14. Take 1 tbsp basil
  15. Get shredded Parmesan

Stir in basil, spinach, thyme, oregano, garlic, sugar and salt and pepper. I have made this spaghetti sauce for years now and really it could not be simpler or healthier for you. No added oil, no added sugar, high-fructose corn syrup or anything bad for you. When you make your own spaghetti sauce you know exactly what is in it and in this one I load it up with healthy veggies.

Instructions to make Extreme Veggie Spaghetti Sauce:
  1. In very large skillet, season carrots and onion/pepper blend with cumin, chili, red peppers, and garlic. Heat in olive oil until carrots are soft.
  2. Add remaining vegetables and season with oregano and basil. Cook until veggies are soft, but not mushy.
  3. Stir in Arrabiata sauce. Cook until liquid us reduced. Sprinkle generously with shredded parmesan. Serve over pasta or a baked potato

No added oil, no added sugar, high-fructose corn syrup or anything bad for you. When you make your own spaghetti sauce you know exactly what is in it and in this one I load it up with healthy veggies. Perfect for picky eaters or just a great way to add more veg to your family's diet. Perfect for a pasta sauce or for topping pizzas. It can also be used to replace tomato sauce in most recipes.

So that’s going to wrap it up for this special food extreme veggie spaghetti sauce recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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