16/09/2020 15:58

Recipe of Perfect Slow Cooker Tomato Pasta Sauce with Italian Sausage

by Max Matthews

Slow Cooker Tomato Pasta Sauce with Italian Sausage
Slow Cooker Tomato Pasta Sauce with Italian Sausage

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, slow cooker tomato pasta sauce with italian sausage. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Slow Cooker Tomato Pasta Sauce with Italian Sausage is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Slow Cooker Tomato Pasta Sauce with Italian Sausage is something that I’ve loved my entire life.

And truthfully this Slow Cooker Italian Sausage with Marinara Sauce is so easy I'm not sure it should even be called a recipe, but this is so satisfying for I use my favorite turkey Italian Sausage with for this, but you can certainly use pork sausage if that's what you prefer. And although I love to use my. Fresh Italian sausage–either spicy or sweet–simmers for hours in prepared pasta sauce with green bell pepper and onion. It's an easy meal served in sandwiches or over rice.

To begin with this recipe, we must first prepare a few ingredients. You can cook slow cooker tomato pasta sauce with italian sausage using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Tomato Pasta Sauce with Italian Sausage:
  1. Get 12 oz. Italian Sausage links, cut into 1-inch pieces
  2. Make ready 28 oz. canned tomatoes, unsalted
  3. Take 1 cup unsalted stock
  4. Get 1 small onion, chopped
  5. Get 1/2 bell pepper, cored and chopped
  6. Take 1/4 cup chopped fresh Italian parsley
  7. Take 2 bay leaves
  8. Get 1-2 teaspoons dried oregano
  9. Make ready 6 garlic cloves, peeled and lightly crushed
  10. Prepare 1/4 cup ketchup
  11. Take 1 Tablespoon Worcestershire sauce
  12. Make ready 1 teaspoon kosher salt to start
  13. Get 1 teaspoon fish sauce
  14. Take 1/4 teaspoon black pepper

Buy us a cup of coffee. Thank you all so much for watching our recipe videos and supporting our channel. If you would to further support and help us. Easily enhance jarred pasta sauce with Italian sausages, garlic, peppers and onion.

Steps to make Slow Cooker Tomato Pasta Sauce with Italian Sausage:
  1. Throw all the ingredients into your slow cooker.
  2. Give it all a few good stirs.
  3. Cook on low for 6 to 8 hours, or high for 4 to 5. It's a good idea to stir occasionally if you can to redistribute the seasonings. About 30 mins before you turn off the cooker is a good time to adjust seasonings so they can absorb - more salt if needed, maybe a pinch or two of sugar if your tomatoes are extra acidic, maybe a dash of Balsamic or extra Worcestershire if your tomatoes aren't tangy enough…
  4. A warning about high setting - it can get pretty hot depending on volume & surface area. I have an 8.5 quart slow cooker, which means greater surface area and, as a result, a higher heat for the volume. At 4 hrs on high, I could smell the sugars from the tomatoes and ketchup going from caramelized to burnt on the sides. Less likely to happen if you have a smaller capacity cooker.
  5. As a general rule, the lower the volume and/or the greater the surface area of the cooking vessel, the less the cook time. And there you have it. :)
  6. Enjoy with pasta of choice.

If you would to further support and help us. Easily enhance jarred pasta sauce with Italian sausages, garlic, peppers and onion. Sausage is available in several different flavors. Try using something other than turkey sausage the next time you make this dish. This hearty pasta sauce is full of flavor.

So that’s going to wrap this up with this special food slow cooker tomato pasta sauce with italian sausage recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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