Steps to Make Speedy Eggy Bakey

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, eggy bakey. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Eggy Bakey is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Eggy Bakey is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have eggy bakey using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Eggy Bakey:

1. Get Bacon
2. Take Egg
3. Get Apple
4. Make ready Tomato
5. Take Low fat cheese
6. Get Milk bread
7. Get Grounded black peppers
8. Make ready Brown sugar
9. Make ready Butter

Instructions to make Eggy Bakey:

1. Set base of log/pie mould with bread
2. Slice tomato into coins shape and place one layer of tomato on top of bread
3. Lace bacon around side of log/pie mould
4. Slice apple into fairly thin but not too thin slice, deseed. Heat up butter and melt sugar over low fire. When melted, tossed appless into mixture until slightly browned. Remove and place two-three layers of apple slices above tomato. Repeat if needed more apples
5. Crack an egg above apple layers
6. Heat up air fryer to 200 for 3 mins. And place log/pie into air fryer at 200 for 5 - 8 mins. When bacon brown.. Remove from air fryer and place cheese on top layers. When cheese melted, sprinkled grounded black pepper.
7. Ready to serve

So that is going to wrap this up for this special food eggy bakey recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!