Step-by-Step Guide to Make Quick Healthy IDLI SAMBAR😋

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, healthy idli sambar😋. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Healthy IDLI SAMBAR😋 is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Healthy IDLI SAMBAR😋 is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook healthy idli sambar😋 using 27 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Healthy IDLI SAMBAR😋:

1. Get SAMBAR
2. Make ready arhar daal or SPLIT lentil
3. Take finely diced carrots
4. Make ready finely diced beans
5. Get finely diced potatoes
6. Take florets of cauliflower
7. Make ready cup peas
8. Make ready onion finally chopped
9. Prepare tomatoes chopped
10. Take ginger garlic grated
11. Get jaggery sauce
12. Get salt
13. Take red chilli powder
14. Prepare turmeric
15. Make ready chaat masala
16. Make ready garam masala
17. Prepare coriander powder
18. Make ready cumin powder
19. Make ready mustard seeds
20. Make ready cumin seeds
21. Prepare IDLI
22. Make ready 2 cup semolina
23. Make ready curd
24. Prepare salt
25. Make ready sugar optional
26. Prepare black pepper
27. Make ready pouch fruit salt or 1 teaspoon baking soda

Instructions to make Healthy IDLI SAMBAR😋:

1. IDLI=mix semolina and curd and salt and pepper.if you are using baking powder then mix with all but if you are using fruit salt then use it when you get ready to make idli.now mix well by adding some water and rest it
2. For SAMBAR=soak lentils with salt,pepper,turmeric,2 glass water and all the vegetables
3. Soak for 30 minutes only then have 2 whistles in cooker.let stir it at low flame after opening the cooker
4. For tadka roast mustard seeds and ginger garlic grated then add chopped onion
5. Make them golden and add all the left ingredients of sambar and add tomatoes too
6. Cook the tadka for 10 to 15 minutes and then add it to sambar.sambar is ready
7. Now take a broad pan.add some water for steam.set a stand and let the water boil.grease with oil the small bowls of steel or use idli stand.
8. Set in the pan and add fruit salt quickly into semolina mixture and pour one scoop estimated into bowls set or idli stand
9. Let it steam by covering them after 7 to 8 minutes it will ready
10. Enjoy after transferring to palate and enjoy
11. Stay safe stay healthy

So that’s going to wrap it up with this exceptional food healthy idli sambar😋 recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!