Recipe of Award-winning Seared Strip w/ Creamy Cilantro Lime Sauce & Scalloped Potatoes

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, seared strip w/ creamy cilantro lime sauce & scalloped potatoes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Seared Strip w/ Creamy Cilantro Lime Sauce & Scalloped Potatoes is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Seared Strip w/ Creamy Cilantro Lime Sauce & Scalloped Potatoes is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have seared strip w/ creamy cilantro lime sauce & scalloped potatoes using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Seared Strip w/ Creamy Cilantro Lime Sauce & Scalloped Potatoes:

1. Take Strip Seared NY
2. Make ready 1 lb New York Strip
3. Take 1 tbsp Cayenne Pepper
4. Make ready 1 tbsp Ground Cumin
5. Prepare 1 tbsp Ground Orange Peel
6. Make ready 1 tbsp Fennel Seed
7. Take to taste Salt & Pepper
8. Make ready 1 Briannas Homestyle Creamy Cilantro Lime Dressing
9. Take 1.5 tbsp Olive Oil
10. Make ready 1/2 cup Matchstick Carrots
11. Make ready 1/4 Cup Green Onion (diced)
12. Take 1 Hungry Jack Cheddar and Bacon Potatoes
13. Prepare 2.5 cups Water
14. Get 2 tbsp Butter
15. Make ready 3/4 cup Milk

Instructions to make Seared Strip w/ Creamy Cilantro Lime Sauce & Scalloped Potatoes:

1. In a 3qt sauce pan combine water, butter, milk, and Scalloped Potatoes, and seasoning in and bring to a boil (stirring occasionally). Simmer and cover stirring occasionally for about 15min.
2. Meanwhile, pat down both sides of steaks (for greater searing). Use seasonings and dry rub. Heat iron skillet medium-high and get skillet nice and hot. Add Olive Oil and coat pan. Lay steak(s) in and do not move. Sear 4-6min, turn over and continue to sear until about 135-145° internal temp. Add in Carrot and Chive and let soak in and sauté. Remove and lest rest roughly 5min.
3. Plate scalloped potatoes and top with carrot and chive. Slice steak strips, and top with Cilantro Lime Dressing.
4. Serve and Enjoy!

So that’s going to wrap it up for this exceptional food seared strip w/ creamy cilantro lime sauce & scalloped potatoes recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!