24/08/2020 22:48

Step-by-Step Guide to Make Jamie Oliver Vegetarian Lentil Burgers

by Susie Russell

Vegetarian Lentil Burgers
Vegetarian Lentil Burgers

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, vegetarian lentil burgers. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Reduce heat to medium-low, partially cover and simmer until the lentils are fully softened and. Lentils will be soft and most of the water will be gone. In a bowl mix the cooked ingredients with the pepper, soy sauce, oats and bread cumbs. These lentil veggie burgers are a hearty, flavorful vegetarian dinner idea!

Vegetarian Lentil Burgers is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Vegetarian Lentil Burgers is something that I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have vegetarian lentil burgers using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Lentil Burgers:
  1. Prepare Lentil patty
  2. Prepare 1 cup Dry lentils (brown)
  3. Get 1 medium Onion minced
  4. Take 1/2 cup Rolled oats
  5. Take 1/4 cup Bread crumbs
  6. Make ready 3 tbsp Flaxseed
  7. Prepare 1 tbsp Soy sauce
  8. Make ready 1 medium Carrot grated
  9. Take Toppings
  10. Prepare 1 Kaiser rolls
  11. Take 1 Lettuce leaves
  12. Get 1 Tomato slices
  13. Prepare 1 Pickles
  14. Get 1 Mustard
  15. Take 1 Ketchup

You should also use whatever cheese you like. This easy Lentil Burgers recipe creates a vegan, gluten-free, plant-based burger that's a high-protein alternative for your vegetarian dinners. These healthy patties are high in fiber, folate, and flavor. You can use this tasty green hummus or this tahini sauce as a condiment for your lentil burgers.

Steps to make Vegetarian Lentil Burgers:
  1. Cook lentils in 2 1/2 cups water until soft and almost all water is absorbed.
  2. In a pan sauté carrots and onion until soft
  3. In a large bowl place cooked lentils, carrot, onion, oats, bread crumbs and soy sauce and mix well.
  4. Form patties while mixture is warm. (Be careful to heat test mixture before forming patties to avoid burns), keep hands moist with water to avoid sticking. Yields 8-10 patties.
  5. You can freeze patties in single sandwich bags for easy meals.
  6. Lightly pan grill the patty on each side
  7. Build burger with preferred toppings and enjoy

These healthy patties are high in fiber, folate, and flavor. You can use this tasty green hummus or this tahini sauce as a condiment for your lentil burgers. In a medium bowl mix together the lentils, celery, onion, carrot and the egg. Add the salt, pepper and worcestershire sauce and mixing everything together well. Roll them lightly in the flour.

So that is going to wrap this up with this exceptional food vegetarian lentil burgers recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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