Easiest Way to Make Super Quick Homemade Vegetarian Pasta Bake

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetarian pasta bake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Taste A Spoonful Of Vegan Mac Goodness With Annie's™ Today! Annie's™ New Organic Pasta Is the Vegan Comfort Food You Want To Taste. Rediscover The Possibilities Of A Healthier Pasta With ZENB Pasta Varieties. ZENB Pasta Has More Protein, More Fiber, And Less Net Carbs Than Traditional Pasta.

Vegetarian Pasta Bake is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Vegetarian Pasta Bake is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have vegetarian pasta bake using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Pasta Bake:

1. Get 500 grams penne pasta
2. Take 1 tbsp olive oil
3. Make ready 1 brown onion, chopped
4. Make ready 1 red capsicum, diced
5. Take 200 grams mushrooms, chopped
6. Prepare 3 carrots, diced
7. Make ready 1 zucchini, diced (optional)
8. Make ready 1 cup corn kernels
9. Take 1 cup milk
10. Take 1 cup grated cheese
11. Take 1 tbsp parsley flakes
12. Take 1 Grated parmesan/mozarella cheese

This easy bake is veggie friendly, ready in under an hour and serves four. These highly rated, meat-free classics make hearty main dishes that are sure to please. With a variety of veggies and cheese, this vegetable pasta bake is great for crowds, easy to freeze and reheat, and convenient for meal prep! In a large pot of boiling salted water, cook pasta until very al dente; drain.

Steps to make Vegetarian Pasta Bake:

1. Preheat oven to 180ºC.
2. Saute onion, capsicum, carrot, zucchini and mushroom in oil until soft.
3. Boil pasta until just tender.
4. Add parsley and corn to vegetables and stir for another 2 minutes.
5. Place pasta in casserole dish, sprinkle with Parmesan and stir.
6. Add vegetables to casserole dish and stir.
7. Pour milk over and top with grated cheese.
8. Bake for approximately 20 minutes.

With a variety of veggies and cheese, this vegetable pasta bake is great for crowds, easy to freeze and reheat, and convenient for meal prep! In a large pot of boiling salted water, cook pasta until very al dente; drain. In a large saucepan over medium heat, heat oil. These vegetarian pasta recipes will turn your plate into a canvas. This pasta dish, made with Alfredo sauce, is deliciously different from typical tomato-based recipes.

So that’s going to wrap this up with this special food vegetarian pasta bake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!