Easiest Way to Make Perfect Red Wine Beef Stew

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, red wine beef stew. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Red Wine Beef Stew is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Red Wine Beef Stew is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook red wine beef stew using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Red Wine Beef Stew:

1. Get Beef Chuck cubed
2. Prepare shallots or yellow onion chopped
3. Make ready garlic chopped
4. Make ready celery diced
5. Prepare large russet potatoes peeled,rinsed and cubed
6. Prepare Pinot Noir, or Italian Chianti
7. Get Beef broth or, chicken stock or water
8. Get large carrots sliced
9. Make ready dried thyme
10. Take Tblsp spoon salt
11. Prepare tblsp ground black pepper
12. Take tblspoon olive oil
13. Get Tblsp tomato paste

Steps to make Red Wine Beef Stew:

1. Heat up a skillet add Olive oil in the mean time take beef and dust with flour just coated add to heated skillet brown meat on all sides then take out of pan and set a side on a plate
2. Add shallots, salt and pepper, tomato paste saute for a minute add garlic and red wine, broth bring to simmer.
3. Put potatoes carrots, thyme, celery and beef in a slow cooker add broth mixture cover and cook on high for 4 to 5 hours place in a bowl add parsley enjoy🤗

So that is going to wrap this up with this special food red wine beef stew recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!