Recipe of Super Quick Homemade Unforgettable Enchiladas

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, unforgettable enchiladas. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Unforgettable Valentine's Day Treats For Kids. I also like to add Queso Fresco cheese inside the enchiladas. We like to make a line where my mom does the tortillas and soaks the oil on the side and. Here is our easy vegan enchiladas recipe that's oil free.

Unforgettable Enchiladas is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Unforgettable Enchiladas is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook unforgettable enchiladas using 9 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Unforgettable Enchiladas:

1. Take flour tortillas
2. Make ready can Old El Paso red enchilada sauce
3. Get can refried beans
4. Get can tomato sauce
5. Make ready bag of shredded cheese
6. Make ready ground beef
7. Prepare Lawry's seasoning salt
8. Prepare Onion powder
9. Make ready Garlic powder

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Instructions to make Unforgettable Enchiladas:

1. Preheat oven to 425 degrees
2. Place ground beef in a skillet and season with Lawry's, onion powder, and garlic powder. Brown on Medium-high heat.
3. Empty beans into microwavable bowl and heat for 1 minute 30 seconds. Remove and smush/ stir.
4. Turn on your griddle and lightly toast your tortillas on medium/high heat. *This prevents a gummy texture in the end.
5. Lay out the 8 tortillas for assembly. Equally divide all refried beans between the 8 tortillas, and spread the beans vertically in a line.
6. Drain your brown beef, and equally divide onto each tortilla. Spread meat out evenly over your beans.
7. Start at one side of your tortilla and completely roll it up. Place all 8 rolled enchiladas into a 13"x9" casserole dish.
8. Combine enchilada sauce and tomato sauce into a bowl and whisk to mix. Evenly distribute over tortillas. Make sure to let the sauce get in between the tortillas.
9. Bake for exactly 15 minutes in the oven. Remove and evenly distribute cheese on top of enchiladas. It will take the entire 2 cup bag.
10. Return to oven for 5 minutes; remove and serve!

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So that’s going to wrap it up for this special food unforgettable enchiladas recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!